Bourbon Smoked Soy Sauce is a rich, smoky soy sauce that will add a burst of salty umami to your favorite food. We take our famous Bluegrass Soy Sauce and slow-smoke it using the white oak bourbon barrel staves infusing a natural smoked flavor and aroma.  Use as a finishing sauce; the complex flavor is perfect for soups, stews, noodles, or sushi.

• 2 FL. OZ. | 60 ML.
• All natural and preservative free
• The dropper top is there to control the serving because of the intense flavor.
• Made in Louisville, Kentucky